AMBIENCE
The steakhouse by Chef Chris Santos (Beauty & Essex at The Cosmopolitan, “Chopped”) and Tao Group Hospitality at Caesars Palace is modern, classy and sexy with an eclectic music selection.
MENU RECOMMENDATIONS
The 64 oz. Super Tomahawk is cognac flambéed tableside, includes sake-braised short ribs and bone marrow and is very Instagrammable and great for sharing. The Famous French Onion Soup Dumplings are creative and an OG menu item. The Smoked Butter Board is a fun presentation.
PRO TIPS
Don’t ignore the stellar cocktail program (especially the whiskey drinks) and Strawberry Blond Milkshake, peanut butter and chocolate cake and Movie Theater Sundae for dessert; they are perfect accompaniments for a stellar steak dinner.
Photo: Caesars Entertainment
