AMBIENCE
Scotch 80 Prime at Palms Casino Resort is an innovative and classic steakhouse – with an energetic vibe and warm and intimate indoor-outdoor design – offering wood-grilled prime, dry-aged steaks from the finest American ranchers and Japanese-certified Wagyu steaks. Scotch 80 Prime is one of the best steakhouses in Las Vegas and a Vegas Prime Magazine favorite (#PrimePick).
MENU RECOMMENDATIONS
The many steaks, among them Kobe beef and the 40 oz. prime dry-aged long-bone ribeye, Japanese butter bread, shrimp toast, chilled seafood tower, brie fondue, the classic and signature Maine lobster thermidor, caviar, scallop escargot and lobster bisque.
PRO TIPS
The celebrated Barry S. Dakake opened Scotch 80 Prime, and Marty Lopez, Scotch 80 Prime Executive Chef, is now leading the steakhouse and infusing his Filipino heritage into the flavors and offerings – it’s exciting and refreshing. Social Hour also is an excellent option at Scotch 80 Prime.
Photo: Palms Casino Resort
