In Business, Dining, News

AMBIENCE

Peter Luger Steakhouse at Caesars Palace is the culinary icon’s first outpost outside New York since opening in 1887. From its website: Operating for more than 135 years, Peter Luger is New York’s top-rated steakhouse and a favorite among locals and tourists alike.

MENU RECOMMENDATIONS

Luger’s sizzling bacon, extra thick (brought to the table, well, sizzling), bread with Luger’s Own Sauce, steak sandwich, dry-aged New York strip, Luger’s special German fried potatoes, the cocktails Mid-Town and Great Neck Old Fashioned, pecan pie and “Holy Cow” hot fudge sundae served with schlag (whipped cream).

PRO TIPS

This is a humble brag because it might not be available to the public (it never hurts to ask): Peter Luger’s million-dollar meat locker beneath the restaurant is a site to behold and astonishing. Meet me in the million-dollar meat locker? We would love to hear from patrons who have dined at the NYC and Las Vegas locations.

Caesars.com

Photo: Caesars Entertainment

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